Chili Sauce # 3

8 or 9 Large Ripe Tomatoes

1 Large Onion

2 Red Peppers

1 Teaspoonful of Cloves

1 Teaspoonful of Allspice

1 Nutmeg

1 Tablespoonful of Salt

2 Tablespoonfuls of Sugar

1 Teaspoonful of Ginger

1 Teaspoonful of Cinnamon

2 Small Cups of Vinegar

 

Chop the onion and peppers fine, mix all together, and cook half an hour.

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